Japanese Classic Soya Bean Soup Paste. No ARTIFICIAL ADDITIVES OR PRESERVATIVES
Ingredients
Soya Bean Paste (Soya Bean 68% Rice, Salt), Water, Salt, Alcohol, Yeast Extract (Dextrin), Wakame Seaweed, Bonito Powder, Konbu Extract (Glucose Syrup, Salt, Yeast Extract, Alcohol, Thickener: E415)
Allergens
Contains Soya and Fish.
Nutritional Information typical value per 100g
Energy 421kJ / 100kcal
Protein 7.1g
Carbohydrate 9.8g
Fat 3.6g
How to serve
1. Put 1 sachet of miso paste into a cup or bowl.
2. Add 160ml of boiling water. Stir and serve.
Store in a cool, dry place.