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Yutaka food guide

Japanese-Style Curry 100g (Serves 5)

Information:

Japanese-Style Curry
Suitable for vegetarians

Content:

Ingredients
Vegetable oils [Soybean oil, Coconut oil], Wheat flour, Salt, Curry powder (9.5%) [Coriander, Turmeric, Black pepper, Cumin, Cardamom, Chilli, Cloves, Cinnamon], Sugar, Corn starch, Colour [E150d], Onion powder, Flavour enhancers [E621, E627], Acidity regulator [E296], Hydrolysed soy protein, Chilli powder.

Allergens
See ingredients in bold.

Storage Information
Store in a cool and dry place. Once opened keep in an airtight container for freshness.

Nutritional Information typical value
Per 100g

Energy 2272kJ/ 540kcal

Fat

of which saturates

37g

18g

Carbohydrate

of which sugars

45g

10g

Protein 7g
Salt 9.6g


Product of Origin

Product of China

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Japanese-Style Curry 100g (Serves 5)

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