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Yutaka food guide

Udon Noodles 250g

Information:

Japanese-Style Thick Wheat Noodles
Suitable for Vegetarians
No Additives

Content:

Ingredients
Wheat flour, Water, Salt.
 
Allergens
See ingredients in bold.
 
Storage Information
Store in a cool, dry and dark place.
 
Usage
Boil for 7 minutes.  Once boiled you can add to stir-fry meals or serve in a soup stock with toppings such as freshly chopped spring onions, grilled chicken, prawn tempura or fried tofu.
 
Nutritional information typical values
Per 100g
 
Energy 1470kJ/ 352kcal

Fat

of which saturates

0.9g

0.3g

Carbohydrate

of which sugars

74.8g

2.9g

Protein 9.5g
Salt 2.3g

Product of Origin
Product of China.
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